It's time for the holiday party at Debra Kays, #13!
I thought I'd bring my famous spinach lasagna. Famous only because that's what I'm usually asked to bring!
I spent the afternoon making homemade peppermint ice cream. Man, it's always worth the effort!
Finally I brought some Amaretto DiSarrono for an apperitif. One of my favorites. It just helps all of the nights indulgences go down much more smoothly ;)
Thank you Debra Kay for hosting this festive party. I'll stay and help you clean up. (That is if I haven't had too much Amaretto!)